Grease Management

Our grease management services help to prevent drain blockages and nasty smells by cleaning and safely disposing of the waste. We cover a broad range of markets, including hospitality venues, schools, hotels and guest houses, healthcare facilities, and food processing businesses. Not only can we help maintain your system, but we dispose of this waste at our own treatment site , providing you with an end-to-end maintenance-to-disposal service. We supply, install, service, and empty grease management systems to ensure efficient operation and compliance with regulations.

Grease Removal Units

Grease removal units (GRUs), are an essential part of any commercial kitchen or food production business preventing greases, fats and oils from entering the drainage system.

This can often build up making them ineffective and a source of unpleasant smells as well as becoming very difficult to dispose of.

Grease removal units (GRUs) are mechanical devices installed under kitchen sinks in commercial settings. They require electricity to operate, as they include a heating element that allows grease to rise to the top while water remains at the bottom. These units can be installed either internally or externally but are always positioned above ground. Regular maintenance ensures they continue functioning effectively, preventing grease, fats, and oils from entering the drainage system. 

Grease Traps

Unlike grease removal units, grease traps can be fitted internally or externally and can be installed either above or below ground. These systems use baffles to separate grease from wastewater, holding back fats while allowing water to drain through. Proper maintenance is essential to prevent blockages and ensure smooth operation.